Ingredients

6

Count

Ready In

PT0M PT15M

15

Mins

Difficulty

Easy

Nutritional Facts

  • calories

Speedy Chili

SERVES 4-6


Step 1

1. Brown the meat in a large skillet on MEDIUM heat.

2. Add water, seasoning, tomato (sauce) and beans, and stir well.

3. Bring to a boil. Cover, reduce heat and simmer for 10 minutes, stirring occasionally.

4. Add cheese – if you’d like! – and have some chopped onions and sour cream and maybe some chopped olives or minced jalapeno peppers. Avocado also works great with this chili. Serve after letting the chili cool for about 3 or 4 minutes.

Step 1 -- 1. Brown the meat in a large skillet on MEDIUM heat.

2. Add water, seasoning, tomato (sauce) and beans, and stir well.

3. Bring to a boil. Cover, reduce heat and simmer for 10 minutes, stirring occasionally.

4. Add cheese – if you’d like! – and have some chopped onions and sour cream and maybe some chopped olives or minced jalapeno peppers. Avocado also works great with this chili. Serve after letting the chili cool for about 3 or 4 minutes.

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Ingredients

  • 1 Lb Ground beef or turkey
  • 1 Can (14.5 Oz) Tomatoes - Diced & Undrained
  • 2 Cans (8 Oz each) Tomato sauce
  • 1 Can (15.5 Oz) Kidney or Pinto beans
  • 1 Packet Amazing Taste® Chili seasoning
  • ½ Cup Water

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