Recipe Type: Steakhouse

Recipe 25

Sara — Tue, 22 Sep 2009 16:20:00 GMT

Name: Flat Iron Open Faced Sandwich
Prep Time: 5 minutes
Cook Time: 4-5 minutes
Ready In: 9-10 minutes
Servings: 4
Ingredients: 4 (6 oz.) Flat iron steaks
4 Pieces thick-sliced sourdough bread, toasted

2 Medium onions, sliced thinly

2 Tbsp Amazing Taste Steak House

2 Tbsp. oil

Directions: Sprinkle steaks with Amazing Taste Steak House seasoning. In a skillet, heat oil over medium heat. When oil is hot, cook onions until soft and lightly browned. Remove from heat and set aside. Grill or broil steaks 4-5 minutes on each side or until desired doneness. Place each steak on toasted bread and top with cooked onions.

Serving Suggestions: Serve with a green salad.

Recipe 23

Sara — Wed, 05 Aug 2009 19:24:00 GMT

Name: Beef Kabobs
Prep Time: 5 min
Cook Time: 15 min
Ready In: 20 min
Servings: 4
Ingredients: 2 lbs. top round, cut in 1-inch cubes

1 onion, cut in 1-inch squares

1 green pepper, cut in 1-inch squares

2 red peppers, cut in 1-inch squares

1 lb. cherry tomatoes

Amazing Taste Steak House Seasoning

Directions: Thread the meat and the vegetables alternately on skewers (if wooden skewers used then soak them in water first), sprinkle with Amazing Taste Steak House Seasoning and bbq until meat and vegetables are cooked to desire.

Recipe 16

Sara — Wed, 29 Apr 2009 20:20:00 GMT

Name: Steakhouse Marinade
Description: Spicy!
Ingredients: 1 Amazing Taste Steakhouse Packet

2 Tbsp water

2 Tbsp olive oil

Directions: Mix water, oil and contents of this packet. Marinate for five minuter or longer. Baste with the remaining marinade during cooking. Discard excess marinade.