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Flat Iron Open Faced Sandwich


Prep Time
5 minutes

Cook Time
4-5 minutes

Ready In
9-10 minutes

Servings
4
 
Ingredients
4 (6 oz.) Flat iron steaks
4 Pieces thick-sliced sourdough bread, toasted

2 Medium onions, sliced thinly

2 Tbsp Amazing Taste Steak House

2 Tbsp. oil

 
Directions
Sprinkle steaks with Amazing Taste Steak House seasoning. In a skillet, heat oil over medium heat. When oil is hot, cook onions until soft and lightly browned. Remove from heat and set aside. Grill or broil steaks 4-5 minutes on each side or until desired doneness. Place each steak on toasted bread and top with cooked onions.


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