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Recipe Details
Flat Iron Open Faced Sandwich
Prep Time
5 minutes
Cook Time
4-5 minutes
Ready In
9-10 minutes
Servings
4
Ingredients
4 (6 oz.) Flat iron steaks
4 Pieces thick-sliced sourdough bread, toasted
2 Medium onions, sliced thinly
2 Tbsp Amazing Taste Steak House
2 Tbsp. oil
Directions
Sprinkle steaks with Amazing Taste Steak House seasoning. In a skillet, heat oil over medium heat. When oil is hot, cook onions until soft and lightly browned. Remove from heat and set aside. Grill or broil steaks 4-5 minutes on each side or until desired doneness. Place each steak on toasted bread and top with cooked onions.
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